Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, kachy queemy ke kababa. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Kachy queemy Ke Kababa is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Kachy queemy Ke Kababa is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have kachy queemy ke kababa using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kachy queemy Ke Kababa:
- Get 1/2 kg Thinly chopped mince meat (Keema) –
- Prepare 1 tsp Papaya paste
- Prepare 1 tsp Ginger garlic
- Prepare 1 tsp Salt
- Take 3 tbsp Yogurt
- Take 1 tbsp Ghee
- Make ready 1 tsp Garam masala powder
- Take 2 tbsp Fried onion
- Prepare 4 tbsp Fried chana
- Take 2 tsp Poppy seeds fried crushed
- Take 4 tbsp Fresh coriander
- Make ready 1 tsp Red chilli powder
- Prepare 4 Green chilli thinly chopped
Steps to make Kachy queemy Ke Kababa:
- Step 1.. - Take a bowl, add mince meat, papaya paste, ginger garlic paste, salt, yogurt, ghee, garam masala powder, fried onion, poppy seeds, fresh coriander, red chilli powder and green chilli. - Mix well and leave for 30 minutes.
- Step 2.. - Now make circle flat shape kebabs with your hands
- Step..3. - Then pour oil in the frying pan and fry them.
So that’s going to wrap this up for this special food kachy queemy ke kababa recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
