Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, apple puff pie tart. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Apple Puff Pie Tart is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Apple Puff Pie Tart is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook apple puff pie tart using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple Puff Pie Tart:
- Make ready 500 g ready rolled puff pastry
- Get 3 apple, halved
- Make ready 1/4 cup caster sugar
- Get 1 Tbsp cinamon
- Make ready 1 egg,
Steps to make Apple Puff Pie Tart:
- Cut the puff pastry into equal squares. Ensure that the puff pastry is not cold, it should be room temperature. Remove from fridge and leave to rest on the kitchen counter for a minimum of 30 minutes.
- Remove the cores of the apples. Cut the apples into even thin slices. Place half an apple on each square of pastry.
- Beat the egg and glaze the pastry around the apples.
- Mix castor sugar with cinnamon and sprinkle over the apple.
- Bake at 200°C for 15 mins or till golden brown.
- Serve hot or cold with clotted cream ice cream. These can be served with any ice cream or fresh cream. Or just indulge as they are.
So that is going to wrap it up for this special food apple puff pie tart recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
