Thai red prawn curry with sticky rice
Thai red prawn curry with sticky rice

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, thai red prawn curry with sticky rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

The secret to making amazing Thai curries is to use plenty of aromatics, like onion, ginger and garlic. Choose full-fat coconut milk for its richness (you won't regret it!). Stirring in just a little bit of rice vinegar and sugar adds tons of complexity.

Thai red prawn curry with sticky rice is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Thai red prawn curry with sticky rice is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook thai red prawn curry with sticky rice using 27 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Thai red prawn curry with sticky rice:
  1. Prepare 1 white onion
  2. Get 1/2 tin coconut milk
  3. Make ready 300 g large raw king prawns
  4. Take Half a bag of spinach leaves
  5. Take Curry sauce - blitz together
  6. Take 1 red onion
  7. Prepare 1 red or orange pepper
  8. Take 1 large red chilli
  9. Make ready 1 spring onion
  10. Get 1 thumbsize piece of ginger
  11. Take 2 cloves garlic
  12. Prepare 3 large fresh tomatoes
  13. Prepare Squeeze honey
  14. Take Splash Soy sauce
  15. Prepare Splash fish sauce
  16. Get Half the juice from a lime
  17. Get 1 tbspn size amount of lemongrass
  18. Take Spices
  19. Get 1 spoon cumin
  20. Get 1 spoon ground coriander
  21. Get 1 spoon turmeric
  22. Get Garnish
  23. Prepare Fresh coriander
  24. Take Lime wedge
  25. Make ready Poppy seeds
  26. Make ready Spring onion
  27. Get Fresh red chilli

Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Thai Prawn Curry Sticky Rice. Tuhansia uusia ja laadukkaita kuvia joka päivä. A quick and easy Thai Aubergine Curry With Sticky Rice recipe, from our authentic Thai cuisine collection. Add the THAI RED CURRY PASTE and cook for a minute or until fragrant.

Steps to make Thai red prawn curry with sticky rice:
  1. Finely dice white onion and fry in a drizzle of oil. Once onions are soft add the spices and cook for a few mins. Pour over the blitzed curry sauce ingredients and simmer for 10 mins or so on low. Add the coconut milk off the heat and simmer again for 10 mins or so. Taste and season with more salt/soy or honey if needed.
  2. Cook your sticky rice for 10 mins or so and while this is cooking add your prawns and spinach leaves. Taste again before you serve and garnish and enjoy.

Toss through the basil and remove from heat. Throw your rice in the rice cooker and by the time that button indicating the time is up clicks, your curry is done. The dinner prep is finished before a kid is able to complete his "mom. This Thai curry flavored rice is so simple to make and so delicious! Devour our red chicken curry meal, readily packed with sweet red peppers, ground cashews, exotically spiced with Thai lime leaves & a hint of chilli.

So that’s going to wrap this up with this exceptional food thai red prawn curry with sticky rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!