Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creamy chicken pie. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Creamy Chicken Pie is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Creamy Chicken Pie is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook creamy chicken pie using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken Pie:
- Take 450 g chicken fillet, diced into approx 4cm cubes
- Make ready 120 g Cream
- Make ready 2 large potatoes, peeled
- Make ready 150 g bacon, diced
- Prepare 2 cloves garlic
- Prepare 120 ml white wine
- Take 300 ml chicken stock
- Make ready 50 g plain flour
- Make ready 2 sprigs thyme
- Take 1 tbs Dijon Mustard
- Prepare 1/4 tsp lemon juice
- Prepare 2 frozen puff pastry sheets
- Make ready 1 egg yolk
- Get Olive oil, for frying
Steps to make Creamy Chicken Pie:
- Boil potatoes and cook till tender. Drain, let cool and cut into small pieces. Heat some oil on a large frying pan and cook the chicken, stirring occasionally for 2-3 mins or until browned. Remove from pan and set aside.
- Add bacon to the pan and cook for 5 mins or until the bacon is slightly brown. Add garlic and cook, stirring, until well combined. Pour in the wine and cook for further 2 minutes. Add flour and cook, stirring for 30 seconds and remove from heat.
- Slowly stir in the chicken stock until well combined. Add the chicken, potatoes and thyme to the bacon mixture. Cook for a further 3-4 minutes until the mixture boil and thickens. Stir in the cream, mustard and lemon juice, then remove from heat. Set aside to cool and place in the fridge to cool completely.
- Preheat oven at 220 Celsius. Spoon mixture into pie dish. Cut the puff pastry into squares and brush with egg yolk.
- Arrange puff pastry on top of the pie filling and bake for 20-25 mins or until puffed and golden.
So that is going to wrap this up with this exceptional food creamy chicken pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
