Thandai Lassi
Thandai Lassi

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, thandai lassi. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Thandai Lassi is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Thandai Lassi is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thandai lassi using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thandai Lassi:
  1. Get 2 glasses buttermilk
  2. Get 2 milk pedas / 2-3 tbsp. khoya
  3. Make ready to taste powdered sugar
  4. Get 2 tbsp. almonds
  5. Make ready 2 tbsp. cashew nuts
  6. Make ready 2 tbsp. pistachios
  7. Make ready 2 tbsp. raisins
  8. Get 2-3 walnuts
  9. Prepare 2 tbsp. poppy seeds
  10. Take 2 tbsp. melon seeds
  11. Get pinch saffron
  12. Take 1 tbsp. fennel seeds
  13. Prepare 1/2 tsp. whole peppercorns
  14. Make ready 6-7 cardamoms
  15. Get 1/2" cinnamon (opt)
  16. Take 2 tbsp. dry rose petals
  17. Get 1 tsp. rose water
  18. Take chopped nuts & rose petals to garnish (opt)
Instructions to make Thandai Lassi:
  1. Blend buttermilk, pedas and sugar. Keep aside. Grind the remaining ingredients with a little water into a smooth paste.
  2. While serving, add 2-3 tbsp. of the thandai paste to a glass of buttermilk and mix well. You may strain it if you wish and garnish with some nuts and rose petals.
  3. Serve chilled for a refreshing drink during the festival of Holi or whenever desired.
    1. I used sesame seeds in place of poppy seeds as it is not available here. But it really tasted yum. There was absolutely no change in the flavour. - - 2. You can make this Thandai mix and store in an airtight container in the refrigerator to make varieties of desserts.

So that’s going to wrap this up for this exceptional food thandai lassi recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!