Parsley Potatoes with meatballs
Parsley Potatoes with meatballs

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, parsley potatoes with meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Parsley Potatoes with meatballs is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Parsley Potatoes with meatballs is something that I’ve loved my entire life.

Boiled potatoes get an infusion of butter and parsley to make this super easy, three-ingredient side dish. This is one of my all-time favorite side dish Buttery Parsley Boiled Potatoes Recipe. This is one of those recipes that comes so naturally, without much thought, that I didn't really think about sharing it.

To begin with this recipe, we must first prepare a few components. You can have parsley potatoes with meatballs using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Parsley Potatoes with meatballs:
  1. Prepare Potatoes (diced)
  2. Get Minced meat
  3. Make ready Fresh Chopped Parsley
  4. Take Butter
  5. Prepare Seasoning
  6. Take Tomato Paste
  7. Prepare Scotch Bonnets
  8. Make ready Ginger Garlic Paste
  9. Make ready Breadcrumbs

Pour the peppered sauce over potatoes and This side tastes fresh and healthy; the combination of the fresh parsley and potato made the potatoes taste like I dug 'em up just before simmering. Boiled potatoes with parsley is one of the best potato recipes ever. Serve the potatoes with a main dish. For a healthy meal and easy weeknight dinner, I recommend the following recipes.

Steps to make Parsley Potatoes with meatballs:
  1. Peel your potatoes and diced into fine cubes boiled them with salt and keep aside
  2. In a bowl,add your minced meat,ginger garlic paste,scotch bonnets,seasoning,breadcrumbs mix everything together and make a fine small balls
  3. Pour oil in a pan and fry your meat balls
  4. In another pan add some oil ginger ginger paste, scotch bonnets,add tomato paste add seasoning and stir fry then add your meatballs and simmer for 5mins
  5. Melt some butter in a separate pan add your fresh chopped parsley then your boiled potatoes and mix for 2mins
  6. Serve..

Don't over mash or they will be gluey. Add butter and salt (omit salt if using salted butter), and mash some more. Stir in the chopped parsley and chives. Buttered Parsley Potatoes are so simple and delicious with a creamy texture. They make the perfect side dish for chicken, pork, or steak.

So that’s going to wrap this up with this exceptional food parsley potatoes with meatballs recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!