Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, puff pastry pizza. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Think of Pepperidge Farm® Puff Pastry as your blank canvas. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. Recipe courtesy of Great British Chefs.
Puff pastry pizza is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Puff pastry pizza is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have puff pastry pizza using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Puff pastry pizza:
- Make ready 320 g puff pastry roll
- Get 2 tablespoons tomato puree
- Take 2 jalapeños (or ready chopped)
- Get 4 button mushrooms, sliced
- Get 4 sundried tomatoes, halved
- Make ready 4 handfuls grated cheddar /mozzarella mix
- Make ready 1/2 tin tuna
- Take 2 eggs
- Prepare Milk / egg wash
- Prepare Oregano, parsley, chilli flakes
- Take to taste Salt and pepper
They have a nice light texture, you can change up the toppings, and most of all, they're so incredibly easy to make with really. This puff pastry pizza recipe is for those times when you need a quick pizza fix. Using pre-made puff pastry significantly reduces the prep and cooking time while delivering the classic pizza taste! The Best Puff Pastry Pizza Recipes on Yummly
Instructions to make Puff pastry pizza:
- Preheat oven to 200 degrees
- Roll out pastry sheet and pinch edges down
- Spread tomato puree across base, leaving an inch clear around the edges
- Sprinkle oregano, parsley and chilli flakes across the puree
- Decorate base with jalapeños, tomatoes and mushroom slices
- Cover with cheese
- Milk /egg wash the edges
- Bake for 10 minutes
- Check on cooking, once the edges start to puff up and turn golden, take out
- Pierce centre if puffing up, to let the air out. Sprinkle tuna across the centre and crack an egg on each side
- Return to the oven for 5 minutes+ until the eggs are cooked
- Season to taste and enjoy!
Puff Pastry Breakfast Pizza, Puff Pastry Mini-pizzas, Nutella Puff Pastry Pizza. Puff pastry pizza is an easy way to satisfy a pizza craving when you're low on time or dough. Puff pastry steps in as the crust, and the rest is up to you! Pizza Puff Pastry Twists. featured in Cheesy Lovers. This Puff Pastry Breakfast pizza uses frozen puff pastry sheets topped with plenty of eggs, cheese and bacon.
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