Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cajun chicken puff pastry pizza. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cajun Chicken Puff Pastry Pizza is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Cajun Chicken Puff Pastry Pizza is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cajun chicken puff pastry pizza using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cajun Chicken Puff Pastry Pizza:
- Get 750 g Puff Pastry
- Get 3 oz Mascarpone
- Make ready 1 cup Mature Chedder
- Make ready 1/4 Parmesan
- Make ready 1 Egg
- Get 1 Cup Fresh Parsley
- Take 2 Chicken Breasts
- Get Cajun Seasoning
- Take 1/2 Red Pepper
- Get 1/2 Cup sliced Mushrooms
- Make ready 1/4 Cup Passata
Instructions to make Cajun Chicken Puff Pastry Pizza:
- Cook the seasoned chicken breasts or you can use prepacked chicken.
- Roll out the puff pastry. Turn up the edges. Spread the passata over the the pastry. In a bowl mix all the cheeses, egg and parsley. Spread the mixture over the passata.
- At this point slice your cooked chicken and lay across the top and then place the peppers and mushrooms. Pop in the oven at 180 degrees (fan) for about 25-30 mins. Serve with a fresh green salad or veg!
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