Garlic Parmesan Chicken Tenderloins
Garlic Parmesan Chicken Tenderloins

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, garlic parmesan chicken tenderloins. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Garlic Parmesan Chicken Tenderloins is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Garlic Parmesan Chicken Tenderloins is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have garlic parmesan chicken tenderloins using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Garlic Parmesan Chicken Tenderloins:
  1. Make ready 4-6 pieces chicken tenderloins defrosted and pat dry
  2. Make ready 1 egg beaten
  3. Take 1 Tablespoon Italian seasoning
  4. Make ready 1/2 cup shredded Parmesan cheese
  5. Make ready 1 teaspoon garlic powder
  6. Get 1/2 teaspoon paprika
  7. Prepare 1/4 teaspoon cayenne pepper or to taste
Steps to make Garlic Parmesan Chicken Tenderloins:
  1. In a shallow plate, mix together all the dry ingredients and set aside.
  2. Dip the tenderloins in egg then dredge them in seasoning mix.
  3. Place the tenderloins in the fryer basket and air fry at 380F (190C) for 10-12 minutes, flip once in the middle, until the chicken is cooked through at 165F (74C) and the surface is golden brown.

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