Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, persian zaban puff pastry. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
how to make zaban puff pastry at home in easy steps. How To make Zaban puff pastry at home in easy steps with High Quality Video. Napoleon cake is a puff pastry dessert that is soaked and then covered in a whipped cream frosting!
Persian zaban puff pastry is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Persian zaban puff pastry is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have persian zaban puff pastry using 6 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Persian zaban puff pastry:
- Take Puff pastry
- Get 3 tbsp. honey
- Prepare 2 tbsp. rose water
- Make ready 2 tbsp. sugar
- Get 1 tsp steamed saffron
- Get Crushed pistachio, sesami seeds or coconut powder
Using frozen puff pastry makes you look like a fancy pastry chef; just don't tell your secret to anyone! Seek out all-butter dough for the best results. To use frozen puff pastry, thaw it in the refrigerator one day ahead of time. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box.
Instructions to make Persian zaban puff pastry:
- Heat the oven to 200C. In a bowl, combine the honey with rose water (or warm water), and steamed saffron. Mix well and set aside.
- Unfold puff pastry on your counter.
- By a sharp cutter, cut the pastry into triangular.
- Or circle pieces.
- Place the cut out pieces in the baking tray.With a knife make a lengthwise cut in the centre of each piece.With a brush, lightly brush pastry pieces with honey syrup.
- Place the baking train in the oven and let bake for 5 minutes. Then reduce the heat to 180C degree and bake them for 15- 20 minutes, until it golden and puffed. Then remove from the oven, let it cool.
- Then brush with honey syrup again and Sprinkle some sugar. crushed pistachio, sesame seeds or coconut powder top of sweeties. It is done. Serve it with1. 1. 1.
- Ingredients
Plus, you can receive Inspiration, our monthly e-newsletter. These savory and sweet ideas will get you started: easy pot pie, savory appetizers, apple tart, and more. Rotisserie chicken, store-bought puff pastry, and just one skillet keep this hearty dinner recipe from feeling too fussy—or taking all day to make. Puff Pastry Samosa - the famous samosa made easy with puff pastry - with holidays around the corner, these would make great appetizer! I can't believe we are less than a month away from Thanksgiving!
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