Poppy seeds curry with potato and ridge gourd
Poppy seeds curry with potato and ridge gourd

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, poppy seeds curry with potato and ridge gourd. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This ridge gourd potato curry recipe is courtesy a Bengali friend, who tells me the cuisine of that area uses poppy seeds abundantly. Given how well this curry turned out, I know this spice is going to become a regular in my pantry. Another first for me was the interesting combination of potatoes and.

Poppy seeds curry with potato and ridge gourd is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Poppy seeds curry with potato and ridge gourd is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have poppy seeds curry with potato and ridge gourd using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Poppy seeds curry with potato and ridge gourd:
  1. Make ready 4 potatoes
  2. Make ready 2 ridge gourds
  3. Get 25 gm poppy seeds
  4. Make ready 1/2 tbsp cumin seeds
  5. Get 1/2 tbsp red chilli powder
  6. Take To taste salt
  7. Take as needed Oil

It has a smooth yet crunchy flesh and tiny soft seeds. A Bengali ridge gourd potato curry recipe using a creative combination of ingredients, with spices. Ingredients used in RIDGE GOURD AND POTATO CURRY. Add ridge gourd, tomatoes,Green chili paste, coriander powder, cumin seeds powder, ginger garlic paste and cook with lid on, until it is nice.

Instructions to make Poppy seeds curry with potato and ridge gourd:
  1. Cut the Potatoes and Rich Gourds into small pieces
  2. Pour oil into a pan
  3. Add cumin seeds into the oil
  4. Add the Potatoes and Ridge Gourde pieces
  5. Stir it well until it boils and turns into light red
  6. Add salt and red chilli powder
  7. Add poppy seeds paste into it at stir it for 2 minutes
  8. Add 1/2 cup of water
  9. Boil it upto five minutes on a flame
  10. Serve it hot

Poppy seeds, generally associated with sweets and rich gravies, are a wonderful source of iron! Here, they are used along with ridge gourd to make a quick and easy subzi. Ridge Gourd with Poppy Seeds has a nutty taste and pleasant texture that is very enjoyable. Serve hot with a roti of your choice. Once the gourd is cooked, add the potatoes, the ground poppy seed paste, the salt, sugar, turmeric powder and just a little water.

So that’s going to wrap this up for this special food poppy seeds curry with potato and ridge gourd recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!