Ground beef with puff pastry ala mevrouwpinda
Ground beef with puff pastry ala mevrouwpinda

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, ground beef with puff pastry ala mevrouwpinda. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ground beef with puff pastry ala mevrouwpinda is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Ground beef with puff pastry ala mevrouwpinda is something which I’ve loved my entire life.

Baked Beef Empanadas made with puff pastry, so easy and so delicious. Don't underestimate puff pastry, it's quite versatile and makes some delicious empanadas. Beef - We want extra lean ground beef so that we don't have to drain the fat out of it.

To get started with this recipe, we must first prepare a few components. You can cook ground beef with puff pastry ala mevrouwpinda using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Ground beef with puff pastry ala mevrouwpinda:
  1. Make ready 250 gr ground beef
  2. Prepare 1 green bell pepper
  3. Get Red bell pepper
  4. Make ready 1 tomato
  5. Take 1 onion
  6. Prepare 1 tsp Black pepper
  7. Get 1 tsp salt
  8. Take Pinch cumin powder
  9. Make ready 1 tsp basil powder
  10. Take 1 tsp chilli flakes
  11. Get 1 tbsp olive oil
  12. Make ready Additional ingredients
  13. Prepare 4 pieces puff pastry
  14. Make ready 4 pieces potato if you have big potato use only 1
  15. Take 1 egg for polish
  16. Make ready Sesame seeds for garnish

Ground Beef filling for saucijzen broodjes made with puff pastry. Saute onion and garlic in butter until the onion is soft. Mix the onion/garlic/butter with the ground beef and other ingredients. Made with puff pastry dough, this ground beef recipe is so satsifying!

Instructions to make Ground beef with puff pastry ala mevrouwpinda:
  1. Prepare all the ingredients
  2. Chop onion,bell pepper and tomato
  3. Heat the oil and add the beef. Keep stiring until golden brown
  4. Add onion,bell pepper. Stiring. At the end add tomato. Add salt, black pepper, cumin powder & basil powder
  5. Bring potato into boil and then grated the potato
  6. Flatten the pastry, lie it on baking tray, make hole with fork, add grated potato on top
  7. Add the beef, and covered with another pastry. Polish with egg. Ready to bake. 180°C for about 35-40 minutes
  8. After 40 minutes

These empanadas are quick to prepare and they're absolutely delicious! You're going to get your beef mixture together in a skillet all while cutting out circles of puff pastry dough. Once the mixture is done, we're going to place a. You can kind of compare these spicy beef puff pastry appetizers to empanadas, although the dough is certainly different. Nevertheless, as far as taste is concerned, not much is lost.

So that’s going to wrap this up with this exceptional food ground beef with puff pastry ala mevrouwpinda recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!